Apple + Onions + Walnuts + Goat Cheese Salad

Ingredients:

Salad Dressing:

• 2 tablespoons balsamic vinegar
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• 1/4 cup extra-virgin olive oil
• 1/8 teaspoon salt and ground pepper

Other Ingredients:

• 4-5 cups of spinach or mixed greens
• 1 red apple, thinly sliced
• 1/2 red onion, thinly sliced
• 1/2 cup walnuts, roughly chopped
• 3-4 oz goat cheese, cut into small bite-size pieces
• 1 tbs maple syrup

Directions:

Salad Dressing:

1. Combine all ingredients in a bowl and whisk together until well mixed.

Candied Walnuts:

1. Toast the walnuts in a dry saucepan for 5-6 minutes on low-medium heat, until fragrant.
2. Remove from the heat and toss with maple syrup.

Salad:

1. Toss the spinach or lettuce with the dressing and divide evenly onto plates.
2. Add apple slices, red onions, walnuts, and goat cheese.