Curry + Honey Vinaigrette

Yield: 1/4 cup (enough for 4 salads)

Ingredients:

  • 4 tbs cup olive oil
  • 1-2 tbs balsamic vinegar
  • 1 tbs curry
  • 1 tsp shallots, minced
  • 2 garlic cloves, minced
  • 1 1/2 tbs honey
  • 1 tsp molasses
  • 1/4 tsp salt

Directions:

  1. Whisk all ingredients in a bowl to blend.
  2. Season with salt and pepper.

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