Spicy Cashew Sauce

• 3/4 cup raw cashews
• 1/4 cup water
• 2 tsp pure maple syrup
• 2 tbs tamari
• 2 tbs lime juice
• 2 tbs sriracha or frank’s hot sauce
• 1 tsp minced fresh ginger
• 1 small garlic clove, minced
• 1/8 tsp sea salt

Directions:

1. Add all ingredients to a blender and blend on high speed until smooth. Add 1-2 tbs of water to thin the sauce, if it’s too thick.